The Wilson’s Disease The Wilson’s disease is a genetic disorder of the thirteenth chromosome. This disease is an inherited disease and it is mostly likely to be in all of the offspring if a parent had it. It is the unnecessary increase of copper in the liver and brain. This is cause by a defect in the transport of copper. Wilson’s disease is a rare recessive disorder of the copper transport resulting in the copper buildup.
It is also known as Hepatolenticular Degeneration as the scientific name. This mutation prevents the body from eliminating the extra copper. The symptoms include quivering in the upper extremities, Slowness of movement and changes in personality. They will be exceptionally argumentative and overly emotional.
They will have a Decrease in mental capabilities and Speech disorders. Liver damage will be one of the first things to go wrong and needs mandatory attention. There will be Neurological disturbances like dementia and leading to deterioration of your coordination. Corneal markings occur along with a Rusty brown discoloration at the rims of the corneas. These are major problems that can’t be gotten rid of easily.
There are very few ways to get rid of the symptoms of Wilson’s disease. It is necessary to get at least one liver transplant during their life. Most patients get ch elation therapy to remove different amounts of copper. To remove copper, zinc salts and / or tridentine are used. Gallin is used to get rid of some physical symptoms of the Wilson’s disease. It is necessary to take 50 MG of Gal zine three times a day for it to work properly.
The Term Paper on Wilsons Disease Copper Wilson Zinc
web 's Disease is a genetic disorder that is fatal unless detected and treated before serious illness develops from copper poisoning. Wilson's Disease affects one in thirty thousand people world wide. The genetic defect causes excessive copper accumulation. Small amounts of copper are essential as vitamins. Copper is present in most foods, and most people get much more than they need. Healthy ...
Sometimes Zinc Acetate is given to block the absorption of extra copper. It is also necessary for a person with Wilson’s disease to have a different diet. They often have a depletion of pyridoxine or B-6 and need supplements of 25 MG daily. The food they eat should stay low in copper, at less than 0.
1 MG per portion. They could probably handle about 0. 7 MGs a day. People with Wilson’s disease can’t eat a number of foods like tofu, mushrooms, and raisins, any kind of beans, chocolate, soy milk, nuts, or mineral water.
These foods are excessively elevated in copper for them to eat. If they were to eat these foods they would definitely get an over load of copper build up every where. In meaning, they would loose the control of there upper body as it would start to spasm and they would need another liver transplant by the time they get help; If they don’t go into liver failure first.
